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Showing Results for: "Food"
  • October 5, 2022Oct 5, 2022

    Vegan Cinnamon-Roll Overnight Oats

    It takes just minutes to assemble this healthy no-cook breakfast, and you’ll have grab-and-go breakfasts on hand for the week.

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  • September 6, 2022Sep 6, 2022

    Traditional Latin American dishes add spice to your meals

    Try Mexican grilled street corn and Argentinian beef empanadas for Hispanic Heritage Month.

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  • July 6, 2022Jul 6, 2022

    Use fresh, seasonal produce to create healthy, colorful meals

    Take advantage of summer's bounty of seasonal Pennsylvania produce & free produce vouchers from PCA.

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  • July 5, 2022Jul 5, 2022

    Vouchers for free produce available to older Philadelphians

    PCA's annual distribution of Senior Farmers Market Nutrition Program produce vouchers to income-eligible older Philadelphians has begun.

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  • April 7, 2022Apr 7, 2022

    You won’t miss the meat in these tasty plant-based dishes

    In this month's recipe box: 15-Minute Tofu & Vegetable Stir-Fry and BBQ Pulled Jackfruit Sandwiches

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  • April 7, 2022Apr 7, 2022

    Plant-based diet can improve life, longevity – and it’s tasty

    Starting a plant-based diet at age 80 could add three years to life. The earlier you start, the longer the potential benefit.

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  • February 25, 2022Feb 25, 2022

    Nutritious recipes that are light on fat, but not flavor

    For National Nutrition Month in March, Milestones features lighter recipes of wholesome favorites from the Academy of Nutrition and Dietetics.

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  • February 25, 2022Feb 25, 2022

    Try these nutritious – and tasty – alternatives to your favorite foods

    There are simple switches you can make to deliciously reduce your intake of sodium, sugar, fat and calories. An added benefit is that these foods also have more nutrients.

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  • February 25, 2022Feb 25, 2022

    Rediscover the joy of eating, preparing meals

    Like gas in a car, food is the fuel that keeps our bodies moving. A well-balanced, nutritional diet is essential for overall well-being.

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